All'onda

Well well well. So here I am, caught in a heavy Manhattan rain, running from block to block, every canopy in sight, trying to find a nice suitable restaurant. So what do ya know? I run into this little place: All'onda. I mean, I was like "I gues I'll give it a try." I come in and I'm just like going up stairs and sit down: service sucks.

Alright: because of sucky service, I would atleast expect my food to be out in a jiffy. THIRTY MINUTES AND STILL NO FOOD. I mean, c'mon! I come to New York and I have thousands of options! Service and food should be mandatory!

Ugh. Whatever. 

So I get the dish. ^^^this is what came, but I mean it's supposed to be the "house special best dish here." Okay...I've gotta admit, it's preeettyyyv good, but a bit creamy. It's the Bucatini that's served with smoked uni and spices bread crumbs. The portion was a bit too small for the price being charged (yikes) but the flavors are very nice. Spicy but light, and a bit sweeter than salty.

Here's my recommendation though: for the price that they charge they should increase the size of their portions (and maybe better service :P ) 

So don't come here if you have any options; The Cities the Big Apple, so you should take a bite.